Tag: Milk

Nice-Cream recipes

  Ingredients   Frozen bananas   Method Let the bananas ripen before peeling. If they are green or yellow to start with, leave them out until the bananas at least begin to turn brown. Not-overripe bananas will have something of an earthy taste, as opposed to the more sweet, caramelized flavor they develop as they turn brown. Read More

Chocolate Drizzled Peanut Butter Cheesecake

  Ingredients 680 grams cream cheese, softened 3/4 cup Sugar 1 2/3 cups Reese’s peanut butter chips (or chocolate chips, and add in 2 tablespoons of peanut butter) 1/4 cup milk 4 eggs 1 tsp vanilla extract Tennis Biscuit Crust  Chocolate Drizzle    Method Heat oven to 230 degrees celius. Beat cream cheese and Sugar in large bowl on medium speed of mixer until smooth. Place peanut butter chips and Read More