Month: June 2015

The Hottest 2015 dessert tip: ‘MINI’

Big or small food? mini mini mini mini mini mini mini mini mini mini mini mini mini mini… It is known that a large part of throwing a great party is having a spread of YUMMY food that will ensure your friends are happy and smiling throughout your special day. This blog post is going to look at Read More

Juice #1: The Rehydrater

Juice #1: The Rehydrater Ingredients:  1 cucumber 4 celery stalks 2 small granny smith apples 1/2 lemon Method: In a single gear juicer, add all of the ingredients together and blitz! Add more or less of each ingredient to your own taste and enjoy! Some facts about the ingredients: This is a juice recipe that Read More

Baking problem tip 2: How to line your springform cake tin with parchment paper

In just about every baking recipe the first or second line speaks about lining your baking tin with parchment paper (mainly when it comes to baking a cake). What does lining a cake tin with parchment paper (baking paper) actually mean? For years I’ve never bothered to find out what this means, so I would Read More